Food Hydrocolloids2011Open AccessHighly Cited

Functional and bioactive properties of collagen and gelatin from alternative sources: A review

M.C. Gómez‐Guillén, Begoña Giménez, M.E. López‐Caballero et al.

1,976 citations2011Open Access — see publisher for license terms1 related compound

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Original research published by Gómez‐Guillén et al. in Food Hydrocolloids. Redistributed under Open Access — see publisher for license terms. MedTech Research Group provides these references for informational purposes. We do not conduct original research. All studies are the work of their respective authors and institutions.

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Article Details
DOI10.1016/j.foodhyd.2011.02.007
JournalFood Hydrocolloids
Year2011
AuthorsM.C. Gómez‐Guillén, Begoña Giménez, M.E. López‐Caballero, P. Montero
LicenseOpen Access — see publisher for license terms
Citations1,976